No words to explain of this incredible fondant cake. Inspired by the wild life on the Savannah forests of Africa, we are sure your jaws will be on the floor and you will be amazed. It is delicious but too beautiful to eat. This amazing cake designed by our super chefs comes in your favourite flavours and the animals will be set according to the size selected. (NOTE: Steps can be accomodated based on the weight choosen.Min weight chosen should be 4kg for the step cake)
What is a Fondant Cake?
Fondant includes gelatin (or agar in vegetarian recipes) and food-grade glycerine, which keeps the sugar pliable and creates a dough-like consistency. Rolled fondant is rolled out like a pie crust and used to cover the cake. The best thing about fondant is that it provides a greater range for decoration. With fondant it is possible to attain a more refined and precise creation.
What is a Semi-Fondant Cake?
As fondant cake is costlier we wanted to make a lighter version of the same so instead of using fondant to cover the whole cake we use a pastry base and whipped cream to cover the cake and just use fondant for making figures and accessories. But not all cakes can me made in Semi Fondant